C. C. Lang & Son, of Baltimore, operated the above plant here,
canning pickles and kraut. This plant was under the management of P.
H. Roberts, who had for many years been engaged in the canning
business. This location has proven itself most favorable to the
growing of these commodities.This photo
image was taken from the Special Rotogravure Section featuring the
First City to Bear the Name of Washington in the Washington Daily
News. |